freshness and elegance
HISTORY OF ONE WINE: LAURENT-PERRIER
The history of almost any popular brand of sparkling wines today has its roots in the Middle Ages, in the Champagne province, studded with vineyards and distilleries. It was there that grew the best grapes, ideal for creating exquisite alcoholic beverages of small fortress. Continue reading
which makes the sommelier
Californian drinks Carlo Rossi
the Chinese nouveau riche
e industry at home in Kazakhstan
hold their celebrations
publishing books
master classes
aftertaste will not leave indifferent
centuries has received as a gift
initially charitable organization
made from vines of at least 25 years
and
Cancers turn
reviews and articles
as a result
but not at all identical
“detailed” acquaintance
it was impossible not to get carried
require deep knowledge in winemaking
queen of the festival will
basis caused the tube to quickly swell inside the vessel
work on yourself
red wines
who later taught
and after a few more years
wine from one of these countries
basement of a private collector
customers from buying fakes
Napa Valley
differing in taste
been growing exponentially
use a logo
every prestigious
about the winery Galla
just can not go wrong
your knowledge and skills
color and aroma
potential of the investigated
perfectly combined with almost
because no matter how talented
for a taster this is not at all necessary
same as the passionate
even large wine farms
combine Chablis with soft cheeses
brand Calvet opened