ELITE WINES IN KAZAKHSTAN
Elite wine is a harmonious ensemble of intoxicating aroma, noble color and unique taste. Such drinks can not be attributed simply to the "red or white." This is a special…

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Chilean wines
Local wine producers call Chile the first native home of the vine in the New World. It would not sound pompous, but their words are not without meaning, because before…

Continue reading →

ELITE WINES IN KAZAKHSTAN
Elite wine is a harmonious ensemble of intoxicating aroma, noble color and unique taste. Such drinks can not be attributed simply to the "red or white." This is a special…

Continue reading →

also make up full-fledged

KAVIST

Cavist is one of the rarest “wine” professions. Did not hear? Let’s introduce ourselves.

KAVIST
The workplace of a professional cavist is often wine boutiques or alcohol departments in large markets. His responsibilities include consulting clients, as well as assistance in choosing a drink. So this is a sommelier! – you say. Continue reading

CHEESE TO WINE OR WINE TO CHEESE?
Cheese lovers are happy people! Cheese - it was, is and always will be. Along with other products that have appeared in the life of mankind, cheese plays a particularly…

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KAHETIN TECHNOLOGY
The sun blinds the eyes, the heady aroma of wine reigns in the air, and in the cordiality you just want to dissolve. Yes, this is colorful Georgia. Kakhetian wine…

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Chilean wines
Local wine producers call Chile the first native home of the vine in the New World. It would not sound pompous, but their words are not without meaning, because before…

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WINE CRITICISM
The emergence of wine critics and an estimated jury in the world of winemaking has greatly simplified the lives of ordinary consumers (you can safely rely on the assessment of…

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