HOW TO DISTINE A GOOD WINE?
The shelves of alcoholic beverages in supermarkets are full of diversity, causing the simple consumer to be slightly confused. HOW TO DISTINE A GOOD WINE? Nothing but types of wine…

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ITALIAN WINES: HISTORY, CLASSIFICATION AND BEST REPRESENTATIVES OF WINE FAMILY ITALY
What can be compared with the abundance and variety of Italian cuisine? Only Italian wine. Countless varieties, tastes and shades can excite the imagination of even experienced tasters. Young and…

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WINE CRITICISM
The emergence of wine critics and an estimated jury in the world of winemaking has greatly simplified the lives of ordinary consumers (you can safely rely on the assessment of…

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changes his place of work

KAVIST

Cavist is one of the rarest “wine” professions. Did not hear? Let’s introduce ourselves.

KAVIST
The workplace of a professional cavist is often wine boutiques or alcohol departments in large markets. His responsibilities include consulting clients, as well as assistance in choosing a drink. So this is a sommelier! – you say. Continue reading

BIODYNAMIC WINE FOOD METHOD
Biodynamic wines are wines produced strictly in accordance with the theory of biodynamics. Recently gaining popularity among wine lovers. The growth of biodynamic wineries began in the 80s. The cause…

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BIODYNAMIC WINE FOOD METHOD
Biodynamic wines are wines produced strictly in accordance with the theory of biodynamics. Recently gaining popularity among wine lovers. The growth of biodynamic wineries began in the 80s. The cause…

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GRAPES VARIETIES
To describe all grape varieties, which number about 14 thousand, would need a whole book. But we will consider only the most popular ones, those without which modern winemaking would…

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WORLD WINE FROM South Africa
Wines from South Africa are world famous thanks to their excellent taste, high quality and unique character.The starting point in the development of wine production was the 17th century, when…

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