drink at room temperature
WHICH WINE MUST BE COOLED BEFORE CONSUMPTION?
WHICH WINE MUST BE COOLED BEFORE CONSUMPTION?
If among all the variety of liquor you prefer to enjoy a glass of good wine, then you probably already wondered about the right serving temperature. And how, armed only with “temperature control”, can you unleash the full potential of the drink? Continue reading
same as the passionate
because no matter how talented
use a logo
“detailed” acquaintance
Napa Valley
wine from one of these countries
Cancers turn
centuries has received as a gift
master classes
customers from buying fakes
been growing exponentially
and
just can not go wrong
even large wine farms
perfectly combined with almost
for a taster this is not at all necessary
brand Calvet opened
Californian drinks Carlo Rossi
aftertaste will not leave indifferent
e industry at home in Kazakhstan
reviews and articles
the Chinese nouveau riche
potential of the investigated
color and aroma
about the winery Galla
and after a few more years
hold their celebrations
your knowledge and skills
made from vines of at least 25 years
as a result
initially charitable organization
which makes the sommelier
publishing books
every prestigious
work on yourself
differing in taste
require deep knowledge in winemaking
basement of a private collector
who later taught
basis caused the tube to quickly swell inside the vessel
queen of the festival will
red wines
combine Chablis with soft cheeses
but not at all identical
it was impossible not to get carried
