GEORGIAN WINE
"Georgia: the cradle of wine." It is under such a trademark that half a century ago Georgian wines came to the European market. Such an eloquent title is not at…

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GEORGIAN WINE
"Georgia: the cradle of wine." It is under such a trademark that half a century ago Georgian wines came to the European market. Such an eloquent title is not at…

Continue reading →

WORLD WINE FROM South Africa
Wines from South Africa are world famous thanks to their excellent taste, high quality and unique character.The starting point in the development of wine production was the 17th century, when…

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criteria for grading are taste

WINE CRITICISM

The emergence of wine critics and an estimated jury in the world of winemaking has greatly simplified the lives of ordinary consumers (you can safely rely on the assessment of an independent expert and not waste time tasting bad wine), which cannot be said about the producers. In the literal sense, critics are able to decide the fate of sales, and hence the production of wine in general: self-respecting wine boutiques try to work only with those wines that received good reviews from an authoritative jury. Continue reading

HOW TO CHOOSE TEMPLATES
Chablis - a bright, direct and understandable wine with a taste of citrus and delicate cream and, at the same time, soft. While drinking this wine, the taste of the…

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ELITE ALCOHOL IN KAZAKHSTAN
Over the past few years, the alcohol market in Kazakhstan has undergone dramatic changes: our compatriots increasingly prefer elite alcohol with a rich history and unique traditions. The process of…

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CHEESE TO WINE OR WINE TO CHEESE?
Cheese lovers are happy people! Cheese - it was, is and always will be. Along with other products that have appeared in the life of mankind, cheese plays a particularly…

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KAVIST
Cavist is one of the rarest "wine" professions. Did not hear? Let's introduce ourselves. KAVIST The workplace of a professional cavist is often wine boutiques or alcohol departments in large…

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