BIODYNAMIC WINE FOOD METHOD
Biodynamic wines are wines produced strictly in accordance with the theory of biodynamics. Recently gaining popularity among wine lovers. The growth of biodynamic wineries began in the 80s. The cause…

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CHEESE TO WINE OR WINE TO CHEESE?
Cheese lovers are happy people! Cheese - it was, is and always will be. Along with other products that have appeared in the life of mankind, cheese plays a particularly…

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HOW WILL YOU LEARN TO CORRECTLY TASTE WINE?
If you do not take into account the work of professional tasters and critics whose purpose is to evaluate wine, wine tasting for the average person is a practical way…

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production of red wine

RED WINE IN KAZAKHSTAN

“Dry” terminology says that red wine is a drink made from dark grape varieties using a special technology that promotes the transfer of anthocyanins from the skin to the wort. All this is true, but perhaps so to speak of the king of wines, whom truly can be considered red wine. A glass with this noble drink you want to consider for a long time, drowning in the game of luxurious ruby ​​colors. Rich taste and aroma can create a special atmosphere, adding solemnity and grandeur to any event in Kazakhstan. Continue reading

ELITE ALCOHOL IN KAZAKHSTAN
Over the past few years, the alcohol market in Kazakhstan has undergone dramatic changes: our compatriots increasingly prefer elite alcohol with a rich history and unique traditions. The process of…

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WINE COLLECTING
Good wine is the same attribute of luxury as antiques or jewelry. Lovers of this drink is not enough just to drink, I want to own. If you treat such…

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HOW WILL YOU LEARN TO CORRECTLY TASTE WINE?
If you do not take into account the work of professional tasters and critics whose purpose is to evaluate wine, wine tasting for the average person is a practical way…

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POPULAR WINE VARIETIES IN KAZAKHSTAN
The history of winemaking has more than one millennium, but, despite such a respectable age, the craft continues to develop tirelessly: new technologies, recipes, methods are applied. Thanks to the…

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