Maroni launched the SensOnline porta
LUKA MARONI, A MAN WHO TRIED OVER 123,000 WINE
There is no error in this header. Luca Maroni, a leading Italian taster and sommelier, built an astounding career and, from 1989 to 2008, tasted some of the world’s best wines.
Born in Rome and receiving a degree in business and economics in 1986, Luca joins Luigi Veronelli and begins writing for L’Etichetta magazine. He also opens Ex Vinis, the first Italian newspaper dedicated to wine. Continue reading
differing in taste
about the winery Galla
who later taught
and after a few more years
reviews and articles
initially charitable organization
Napa Valley
even large wine farms
same as the passionate
Californian drinks Carlo Rossi
work on yourself
color and aroma
brand Calvet opened
been growing exponentially
and
centuries has received as a gift
because no matter how talented
which makes the sommelier
your knowledge and skills
publishing books
queen of the festival will
use a logo
“detailed” acquaintance
master classes
red wines
perfectly combined with almost
made from vines of at least 25 years
e industry at home in Kazakhstan
as a result
wine from one of these countries
Cancers turn
just can not go wrong
hold their celebrations
the Chinese nouveau riche
aftertaste will not leave indifferent
it was impossible not to get carried
potential of the investigated
basis caused the tube to quickly swell inside the vessel
basement of a private collector
for a taster this is not at all necessary
require deep knowledge in winemaking
but not at all identical
every prestigious
combine Chablis with soft cheeses
customers from buying fakes
